Sunday, August 26, 2012

Crock pot baby back ribs...

1 rack of pork baby back ribs, cleaned of silver skin on back.
Salt and pepper
1 TBLSP olive oil
1 bottle of favorite BBQ sauce or homemade. *


Heat skillet on medium High, add oil. Season ribs, place ribs meat side down and sear. Turn ribs and sear on all sides. Add to crock pot, along with BBQ sauce. Cook on low for 4-6 hours or until ribs are falling off the bone.

*I added 1/2 can of beer to my sauce and then reduced drippings in a sauce pan. I then placed ribs on a square baking sheet, and sauced/mopped them. Baked at 350 for 3 ten minute intervals, thus brushing/mopping again in between.

Serves 1-2 people depending on how much ribs they can consume. Serve warm with favorite side dishes.

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