Guest Blogger Nikki Hodgkins! and her Cobbler Recipe!

I met Nikki through our mutual friend and artist Anslee Conell AKA Savannah Red, who as it would have it, is also a Blogger! Nikki  has been sharing her meals and photos of those meals on facebook for some time now and I asked her to submit a recipe and be a guest blogger on my blog! I am honored to share her recipe for her Cobbler (which in her own words is her remake of the one at the Salt Lick BBQ here in Austin) and I look forward to having her as a guest blogger again! Enjoy folks!

 Ingredients:

Batter:
1/2 cup melted butter
1 cup flour
1 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
 2/3 cup room temperature milk
 1 room temperature egg

 Filling: 1 bag, frozen, sliced peaches or strawberries (or any frozen fruit of choice)
1 cup sugar
1 teaspoon cinnamon
 1/2 teaspoon nutmeg

Directions: 1.) Melt butter in a 9 x 13 inch pan. 2.) Mix together flour, sugar, baking powder & salt. 3.) Stir in milk & egg. 4.) Pour evenly over melted butter. 5.) Combine peaches (or fruit), sugar & spices and spread over batter-DO NOT STIR! 6.) Bake 35-45 minutes at 350°F until batter comes to the top and is golden brown. 7.) Serve warm with ice cream.

* Nikki: In regards to the Ala mode...is there any other way to have cobbler?? :)

You can find Nikki on facebook at : https://facebook.com/ilovenikkiscooking

Nikki also Vlogs now and from what  I understand is trying to develop a cooking show of sorts? Check her out, she is awesome and can throw down just like me, the Curvy Chef!